Chocolate Vegan Cake

What's better than a homemade cake? Much better than store-bought with all sorts of things in it...

I've altered the recipe a bit, but it's from the blog Stork's Nest.

Ingredients:

• 1½ cups flour
• 1 cup sugar
• ¼ cup cocoa
• 1 teaspoon baking soda
• ½ teaspoon salt
• 1/3 cup oil
• 1 teaspoon apple cider vinegar
• 1 vanilla sugar 
• 1 cup water

Glaze:

• 3 tablespoons water
• 2 tablespoons cocoa
• 2 tablespoons butter
• 6 tablespoons sugar 
  

I sprinkle with sugar hearts to make it even more appetizing.

How to bake? Preheat the oven to 175°C. Bake for 30 minutes or until you can poke it with a wooden skewer that comes out clean 👌